Okumidori Matcha – First Flush | Nagatani Tea
Discover the depth and elegance of Okumidori, a highly sought-after first-flush cultivar carefully cultivated by Nagatani Tea in Japan. Revered for its exceptional sweetness, vibrant green color, and rich umami, this matcha offers a refined drinking experience that captures the essence of spring harvest tea.
From the first sip, you’ll notice a luxuriously smooth texture accompanied by notes of pistachio butter, gentle sweetness, and savory depth. With virtually no bitterness, this matcha is remarkably approachable while still delivering the complexity appreciated by seasoned matcha enthusiasts.
Whether prepared traditionally as usucha or whisked into a premium latte, Okumidori shines with its velvety body and lingering umami finish.
Taste:
- Pistachio butter
- Sweet cream
- Fresh spring greens
- Savory umami finish
Matcha Profile
Umami: ★★★★★
Sweetness: ★★★★★
Bitterness: ★☆☆☆☆
Color: ★★★★★
Why We Love Okumidori
Okumidori is prized for producing a deeply vibrant green matcha with a naturally sweet and mellow character. Its rich amino acid content creates a smooth, full-bodied cup with pronounced umami and minimal astringency, making it one of the most approachable premium cultivars available.
Cultivar: Okumidori (First Flush)
Net Weight: 30g
*Contains NO nut allergens — only natural nutty flavor notes!*
Store matcha in a cool, dry place. Keep the tin tightly sealed and avoid exposing the matcha to air or sunlight to preserve its freshness and longevity.
